If you do not have any freezer bags, use regular re-sealable bags instead, one inside the other.

1 clove garlic, minced Salt and pepper, to taste ½ tablespoon of lime juice Lime zest

Use frozen cilantro within two months. Use cilantro frozen in oil within three months. Use frozen cilantro butter within a month. If you thaw it and put it in the fridge, use it within five days.